• Nomor Pendaftaran: 015

Yang Paling Jagoan Antar "Mutan"

  • Judul Populer (Inggris): The Top Mutant Champions
  • Inovator:
    • 1. Nurul Khumaida
    • 2. Sintho Wahyuning Ardie
    • 3. Muhamad Syukur
    • 4. Isnani Subekti
  • Kategori: Pangan
  • Status: Tersedia

Deskripsi Singkat

Inovasi ini memilih varian ubi kayu dengan produktivitas tinggi, kadar pati tinggi, serta kandungan hydrogen cyanide (HCN) rendah; dari mutan hasil iradiasi sinar gamma ubi kayu varietas Gajah. Mutan yang dihasilkan berpotensi memiliki produktivitas tinggi, kadar pati yang cukup tinggi, dan kadar HCN yang sangat rendah. Mutan terseleksi juga memiliki nilai tambah pada derajat putih umbi yang mencapai 100%. Karakter ini berkaitan dengan preferensi konsumen pada umbi yang bewarna putih.

Brief Description :

This innovation selects the best “performers” from the mutants from gamma irradiated cassava plants of the “Gajah” variant, in terms of crop productivity, starch content, and HCN content (toxicity). Some of the selected mutants have a productivity of over 50 tonnes/ hectare (higher than the productivity of nationally released breeds of 20-40 tonnes / hectare); fairly high starch content (26 - 28%), low HCN content; and a degree of whiteness that is close to 100%, as preferred by food consumers. The above characteristics of selected cassava mutants will assure its broadest applications for food, feed, and biofuel.
Keunggulan :
• Produktivitas yang tinggi memberikan manfaat bagi semua pihak yang terlibat: petani, konsumen, dan pelaku industri • Kandungan HCN yang rendah memudahkan proses pengolahan pangan dan pakan • Kandungan pati yang tinggi berarti kandungan gizi (karbohidrat) untuk nutrisi pangan dan pakan yang tinggi • Kandungan pati yang tinggi berarti nilai energi yang tinggi sebagai bahan bakar
Status Paten :

Dalam Proses Permohonan Paten

Tahap Pengembangan :

Skala Laboratorium

Kolaborasi yang diinginkan:
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